Looking for the perfect gift for the food lover in your life? Look no further! Gourmet Italian Preserves consists of a carefully curated selection of artisanal delights that are sure to tantalize the taste buds.
Indulge in the richness of Thistle honey, delicately jarred in an elegant Itria glass jar. Spread some sweet Zibibbo grape jam on toast or pair it with your favorite cheese for a delightful treat. The Vulpine pears in syrup with Sangiovese offer a decadent burst of flavor, while the Modenese white meat ragout and Romagnola blackberry combination will transport you to the heart of Italy.
Enhance your culinary creations with the Pantelleria capers, hand-picked and meticulously preserved with PGI Bonomo Giglio sea salt. The Corn flour, packed in a vacuum glass jar, is perfect for your baking adventures, while the Piennolo del Vesuvius cherry tomatoes add a burst of freshness to your favorite dishes.
Prepare a delicious pasta dish with the croxetti pasta, accompanied by the Pesto Rossi 1947. For those who love to experiment, the Pignoletto rosso flour and the organic zolfino beans are must-haves.
Finally, season your dishes with the unique Sweet salt from Cervia Riserva Camillone. This exquisite Gourmet Italian Preserves promises to delight and surprise, making it the perfect choice for any occasion.
The Hamper consists of:
• 1-Thistle honey in Itria glass jar 200 g
• 1-Zibibbo grape jam Kazzen 230 g
• 1-Volpine pears in syrup with Sangiovese Luvirie 600 g
• 1-Jar of Modenese white meat ragout and Romagnola blackberry Amerigos pantry 200 g
• 1 -Jar of Pantelleria capers with PGI Bonomo Giglio sea salt 90 g
• 1-Corn flour 8 rows in vacuum glass jar Mariangela Prunotto 500 gr
• 1-Preserved Piennolo del Vesuvius cherry tomatoes in jar I Pomodori del Vulcano 520 g
• 1-Pack of croxetti pasta Pesto Rossi 1947 500 g
• 1-Pack of Pignoletto rosso flour Terra viva del Tibi 500 g
• 1-Pack of organic zolfino bean Slowfood Le Fontacce Presidium 350 g
• 1-Sweet salt from Cervia Riserva Camillone in cotton bag Salina di Cervia 750 g
The Hamper consists of:
• 1-Thistle honey in Itria glass jar 200 g
• 1-Zibibbo grape jam Kazzen 230 g
• 1-Volpine pears in syrup with Sangiovese Luvirie 600 g
• 1-Jar of Modenese white meat ragout and Romagnola blackberry Amerigos pantry 200 g
• 1 -Jar of Pantelleria capers with PGI Bonomo Giglio sea salt 90 g
• 1-Corn flour 8 rows in vacuum glass jar Mariangela Prunotto 500 gr
• 1-Preserved Piennolo del Vesuvius cherry tomatoes in jar I Pomodori del Vulcano 520 g
• 1-Pack of croxetti pasta Pesto Rossi 1947 500 g
• 1-Pack of Pignoletto rosso flour Terra viva del Tibi 500 g
• 1-Pack of organic zolfino bean Slowfood Le Fontacce Presidium 350 g
• 1-Sweet salt from Cervia Riserva Camillone in cotton bag Salina di Cervia 750 g
